The possibilities of working with the molds are diverse: a signature in savory dough, shiny jelly or spicy purée, they all come with the same delicacy on the plate. Because the detailed forms come in subtle dimensions, they are useful in the various artisanal food industries. Also because the molds can both withstand freezing temperatures, as the hot air from an oven.

The changing of the seasons, menu card and trends, ensure that the collection of various figures keeps growing. If there is an absence of a theme, there is always the option of having a custom mold made for you.